With an herb olive oil infusion

Crunchy vegetables cooked when you order with ginger and fresh coriander

On a bed of mesclun greens, richly flavoured with a balsamic glaze and basil oil

Whole beets, avocado slices,  bocconcini cheese on a bed of greens.

With foie gras - add $10

Thinly sliced fennel, toasted almonds and a zesty honey dressing

With warm breaded goat cheese - add $5

Garnished with raspberry and mango coulis and fresh fruits

With grilled pancetta, organic bacon bits and a parmesan crisp

With foie gras sauce and goat cheese

Served with stir-fried vegetables, chili sauce

and satay sauce

With a lemon garlic dip, drizzled with

basil olive oil (please be advised our Calamari is grilled not deep fried)

Tartar sauce and lemon

Your choice of spicy white wine blush cream sauce

or white wine tomato broth or 3-cheese sauce

Topped with a light curry/cilantro sauce

Baked in herb butter and topped with cheese and breadcrumbs, served with warm garlic bread

Rolled in sesame seeds served with soy sauce, pickled ginger and wasabi mayonnaise

Served on toasted focaccia and sprinkled

with Asiago cheese

On a bed of mesclun greens, richly flavoured with a balsamic glaze and basil oil

Crunchy vegetables cooked when you order with ginger and fresh coriander

Whole beets, avocado slices, bocconcini cheese on a bed of greens

Finished with thinly sliced fennel, toasted almonds and a zesty honey dressing

With warm breaded goat cheese - add $5

Stuffed with goat cheese and topped with a savory tomato basil sauce

Marinated in light curry served with peanut sauce and chili sauce for dipping, rice and stir-fried vegetables

With your choice of tomato basil sauce or smooth four cheese sauce

Smothered with your choice of tomato and basil sauce or smooth four-cheese cream sauce

A delicious array of the freshest vegetables cooked to order with your choice of pasta and sauces

With stir-fried vegetables and coriander

Baked Salmon and jumbo shrimp, sun-dried tomato sauce

Ginger and wasabi cream sauce

With fresh rosemary, finished with a red wine & shallots demi-glaze and green peppercorn sauce

On a bed of mashed potatoes with fresh vegetables

With maple jus and candied walnuts

Pesto cream sauce and toasted almonds

With wild mushroom and basil sauce

A delicious array of fresh vegetables, meats and seafood cooked to order with your choice of pasta and sauces.

With foie gras and port wine reduction

4 oz ~ $42 

8 oz ~ $48

With Café de Paris butter and crispy frites

8 oz ~ $32 

10 oz ~ $36 

12 oz ~ $40